Today 1 December 2023
Home
News
Semolina
What is semolina ?
Semolina Magazine
Products
Research and Development
R&D Unit
Cereal
Certificates
Quality Control Unit
Contact Us
Latest sent News
[ All Topics ]
[ Topics home ]
For four consecutive years
Appreciating Zar Macarone as the National Exemplary Exporter
[ News detail ]
National Medal of Iranian Standard
Awarded to Zar Semolina Flour
[ News detail ]
Electing Morteza Soltani
as Superior Investor of Alborz Province
[ News detail ]
The scientific-research article of “Two Impacts of Adding Inulin on Rheological and Physical Propert
The scientific-research article of “Two Impacts of Adding Inulin on Rheological and Physical Properties of Macaroni Dough was approved by the Scientific Board of Nutritional Sciences and Technologies Quarterly, the journal issued by Islamic Azad University Deputy Office of Research Affairs.
[ News detail ]
The Third Annual Conference of Sales
The Third Annual Conference of Sales and Distribution Representatives of Zar Macarone for Examining the Science-Based Distribution and Sale was held in United Arab Emirates.
[ News detail ]
In First National Festival of Lowering Cost Price
Zar Macarone Company which is a company affiliated to Zar Research and Industrial Group won the title and was appreciated by the panel of judges for “successful experience” because of 17 experiences and executive plans.
[ News detail ]
Zar Research and Industrial Group establishes Zar Science-Based Center
For expanding the research activities and for developing science-centered economy and industry, Zar Research and Industrial Group establishes Zar Science-Based Center.
[ News detail ]
During the visit of head of Foodstuff and Processing Industries Department of FAO
During the visit of head of Foodstuff and Processing Industries Department of FAO (Food and Agriculture Organization, a specialized agency of UN) who was accompanied by the experts of Agricultural Industries and Agricultural Jihad Affairs Office
[ News detail ]
1
Search
News Archive
August 1390
Latest News
For four consecutive years
National Medal of Iranian Standard
Electing Morteza Soltani
The scientific-research article of “Two Impacts of Adding Inulin on Rheological and Physical Propert
The Third Annual Conference of Sales
In First National Festival of Lowering Cost Price
Zar Research and Industrial Group establishes Zar Science-Based Center
During the visit of head of Foodstuff and Processing Industries Department of FAO
Copyright 2012
Zar Flour
.
Powered By
Sunway ICT Center
در حال حاضر شما از مرورگر Internet Explorer نسخه 6 یا 7 استفاده می کنید ، خواهشمند است از نسخه بالاتر این مرورگر استفاده کنید یا مرورگر
Mozilla Firefox
را که توصیه ما نیز می باشد از اینجا
دانلود
کنید!